January Featured Recipe
- Jan 9, 2016
- 1 min read
CHIA DATE BALLS

YIELDS 10 -12 BALLS
1 cup dates, soaked
¼ cup chia
¼ cup raw cacao
1 teaspoon vanilla extract
¼ teaspoon cinnamon powder
¼ cup pumpkin seeds, raw
1/8 cup water
Combine all ingredients in a high-speed blender. Form the ingredients into little balls. Add the balls to a tray, then put into the freezer for 30 minutes to form. Enjoy or store in the refrigerator for up to 1 week.












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